We host tours of our farm and cheese kitchen Thursday through Sunday, by appointment.
Tours are $10 per person. Min 4, Max 16 people. Tours begin at either 10:00am or 3:00pm.
Your tour will include a guided look at our pastures, a glimpse inside our milking parlor and a view into our cheese kitchen, followed by a tasting at our retail shop in Weston. Your host will describe the story of how we turn our flavorful milk into delicious cheeses and answer all your questions about our practices and products.
Please give us a week’s notice so we can schedule your tour guide. At least 4 people are required to schedule a tour (max 16: if you would like to arrange a special tour for a larger group please contact email@example.com). Please email us at firstname.lastname@example.org to schedule your tour.
You will meet your tour guide at our shop in Weston and caravan together out to the farm- about 4 miles away. After the tour you will return to our shop for the tasting portion of the tour.
*Please understand that, for biosecurity reasons, we can’t allow visitors to pet or approach our animals. Because of our infrastructure limitations our tour is not ideal for children under 8 years of age.
**We are sorry to say that, as a working farm, we are not well prepared for individuals with restricted mobility. Our farm is very hilly and the terrain is rough with gravel only for paths and drives. Guests will need to walk up steep, uneven paths and negotiate over or around obstacles during the tour.