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Farm Table Dinner with Chef Ryan Williams

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

We are pleased to have Chef Ryan Williams of Rye join us at the farm this year. We are excited to see what Ryan will prepare for his five-course, one-night-only menu highlighting our lamb and award-winning cheese!

$195.00

Cheese Tasting with Alma Mader Brewing

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

Join us for Alma Mader Brewing's first pairing class at the farm. Their complex beers are the perfect match for our cheeses!

$65.00

Farm Table Dinner with Chef Craig Howard

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

Green Dirt is excited to welcome back Craig Howard of Howard's Farm and Kitchen for a 5-course dinner featuring the season's bounty!

Sold Out $195.00

City Barrel Beer Dinner with Chef Benjamin Wood

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

Have you always wanted to come to one of our elegant Farm Table Dinners, but wine isn't your thing? Join us for our very first beer dinner featuring City Barrel Brewing Company! Their Executive Chef Ben Wood will be whipping up five delicious courses while Co-Founder and Beer Director Grant Waner will be on hand to pour the perfectly paired beers.

Sold Out $150.00

Cheese and Wine Tasting with Underdog Wine Co.

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

Join us in welcoming Ryan for his first pairing class at the farm. Guests will delight in five wines perfectly paired with five of our award-winning sheep's milk cheeses along while learning more about these small producers. 

Sold Out $85.00

Farm Table Dinner with Chef Vaughn Good

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

While Chef Vaughn Good has wowed us in the past with his charcuterie pairing classes, we're thrilled to have him back this year for a Farm Table Dinner!

Sold Out $195.00

Build Your Own Cheese Board Workshop On The Farm

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

A beautifully crafted cheese board makes the perfect centerpiece for any holiday party or feast, but making one should never be an intimidating process! Join us for a fun and tasty adventure into the world of cheese and how to make a cheese board worthy of any magazine cover.

Get Tickets $85.00 1 ticket left

Cheese Tasting with J. Rieger and Co.

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

We are so excited to welcome J. Rieger and Co. back for another cocktail and cheese pairing class. This will be a one-of-a-kind pairing class led by Beverage Director Andrew Olsen (formerly of Bluestem, Rye and The Rieger).

Sold Out $85.00

Cheese and Charcuterie with Chef Vaughn Good of Fox and Pearl

Green Dirt Farm 19915 Mount Bethel Road, Weston, MO

We have teamed up again this year with Chef Vaughn Good, Executive Chef at the Westside restaurant, Fox and Pearl, to bring you his hand-crafted charcuterie paired with our award winning artisanal cheeses.

Sold Out $85.00